12 CAVITY CHRISTMAS DESIGN SHAPE CHOCOLATE MOLD

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12 CAVITY CHRISTMAS DESIGN SHAPE CHOCOLATE MOLD

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MOQ : 10 Pieces

12 CAVITY CHRISTMAS DESIGN SHAPE CHOCOLATE MOLD Specification

Microwave Safe
No

Capacity
12 cavities per mold

Temperature Resistance
-10C to 120C

Dishawasher Safe
Yes

Storage
Store in cool, dry place

Lid Style
No lid

Surface Finish
Glossy/Smooth

Coating Type
Uncoated

Handle Type
No handle

Set Contains
1 piece

Usage & Applications
Homemade chocolates, festive confectionery, bakery, and patisserie use

Cleaning Method
Hand wash with mild soap or dishwasher safe

Heat Resistance
Yes

Product Type
Chocolate Mold

Material
Food-Grade Plastic

Plastic Type
Polycarbonate

Size
Approx. 21 cm x 10.5 cm x 1.5 cm

Color
Transparent

Weight
Approx. 90 grams

Thickness
Approx. 3 mm

Function
Molding Christmas-themed chocolates

Flexibility
Rigid polycarbonate construction for crisp designs

Suitable for
Chocolate, jelly, candy, fondant

Shatterproof
Yes

Number of Designs
12 individual Christmas-themed shapes including Santa, Snowman, Christmas Tree, and others

BPA Free
Yes

Reusable
Yes

Release
Easy chocolate release

Odorless & Non-toxic
Yes

12 CAVITY CHRISTMAS DESIGN SHAPE CHOCOLATE MOLD Trade Information

Minimum Order Quantity
10 Pieces

Payment Terms
Cash in Advance (CID)

Main Domestic Market
All India

About 12 CAVITY CHRISTMAS DESIGN SHAPE CHOCOLATE MOLD

Usable Temperature Range:Safe from -40 to +230a, heat resistant silicone baking mold kit, safe for use in dishwasher, freezer, refrigerator, oven and microwave.
Simple i14 Reusable:Our chocolate molds are made of food-grade silicone material, eco-friendly, non-toxic, flexible and durable, the food easily be demoded, easy to use.
Multiple Usage:These silicone molds are fantastic for making: candy, chocolates, soap, candles, hard candy, fondant, jell, cake decorations, frozen yogurt treats, ice cubes with fruit juice and so much more.
Happy Hour:The best choice for enjoying handmade.

Celebrate the Holidays with Festive Chocolate Creations

Transform your kitchen or bakery with this Christmas-themed chocolate mold. Each of its twelve cavities offers detailed shapes, letting you create delightful treats for parties, gifts, or retail displays. Its sturdy polycarbonate construction ensures crisp designs and a smooth surface, enhancing presentation and taste in every batch. This versatile and reusable mold brings creativity to your confectionery endeavors during the festive season.

Effortless Molding, Easy Release

Designed for professional results, the mold ensures chocolates, jellies, and candies release effortlessly without sticking. Its glossy finish produces visually appealing sweets, while the rigid polycarbonate material maintains shape integrity. Cleaning is simple-hand wash with mild soap or put it in the dishwasher. Store in a cool, dry place for repeated use throughout the holidays.

FAQ's of 12 CAVITY CHRISTMAS DESIGN SHAPE CHOCOLATE MOLD:

Q: How do I use the 12 Cavity Christmas Design Shape Chocolate Mold for homemade chocolates?

A: Simply pour melted chocolate into each cavity, gently tap to remove air bubbles, and let it set at room temperature or in the fridge. Once solidified, flex the mold to release crisp, festive-shaped chocolates.

Q: What types of confections can I create with this Christmas mold besides chocolate?

A: The mold is suitable for making jellies, candies, and fondant shapes. Its food-grade polycarbonate construction can accommodate various festive treats for bakery and homemade use.

Q: When should I clean the mold, and how?

A: Wash the mold after each use with mild soap and warm water, or place it in the dishwasher. Ensure it is fully dry before storing to maintain hygiene and prevent odors or residue buildup.

Q: Where should I store the chocolate mold for optimal longevity?

A: Store the mold in a cool, dry place away from direct sunlight and heat sources. This prevents warping and preserves the clarity and quality of the polycarbonate material.

Q: What is the process for removing chocolates from the mold without breaking them?

A: Allow chocolates to fully set, then gently flex the mold to release each shape. The rigid construction and smooth surface facilitate easy, break-free removal.

Q: What are the benefits of using a polycarbonate mold over silicone for festive chocolates?

A: Polycarbonate molds produce sharper, glossier designs and are more durable and shatterproof. This mold's rigidity results in professional-grade, clear shapes with easy release every time.

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