About BHAJI PRESS
- High quality, food-grade stainless steel body with Polypropylene handle
- Uniform and safe mashing of vegetables with 12.5 cm long handle
- Dishwasher compatible
- Can be easily hung from a hook in any utensil organizer

Stainless Steel Masher
The masher is made of stainless steel that makes it durable and ensures that it lasts for a long time even with regular use. Being made of stainless steel, this masher is corrosion resistant. The masher makes a good mash without any lumps.


Ergonomic Grip
The vegetable masher comes with an ergonomic handle. The handle makes the job of mashing large batches of vegetables a breeze. The handle is insulated which prevents your hands from scalding while mashing hot vegetables.

Easy Storage
- The masher comes with a hole at one of its ends. This hole on the handle of the masher makes it easy to hang.
Effortless Mashing Made SimpleThe Bhaji Press simplifies the preparation of pav bhaji, mashed potatoes, and other vegetables. Its lever action mechanism is engineered to require minimal effort, making food prep swift and comfortable. The non-slip base ensures stability, delivering consistent results every time. Suitable for home cooks and professionals alike, this tool stands out for both ease of use and consistent performance.
Built to Last with High-Quality MaterialsConstructed from stainless steel and BPA-free food-grade polypropylene, the Bhaji Press offers durability and peace of mind. Its mirror-polished surface resists corrosion, and the sturdy handle delivers a reliable grip. Designed to endure daily kitchen tasks, it remains functional and attractive for years while upholding health and environmental standards.
Convenient Maintenance and StorageThis press is as easy to maintain as it is to use. Dishwasher safe and featuring a compact design, it is simple to store in a kitchen drawer or hang on a hook. Its plate is 1.5 - 2 mm thick, contributing to its robust construction and easy cleaning process. Whether in a busy kitchen or at home, the Bhaji Press fits seamlessly into your workflow.
FAQ's of BHAJI PRESS:
Q: How do I use the Bhaji Press for mashing vegetables?
A: Simply place cooked vegetables, such as potatoes or bhaji, onto a flat surface, position the press over them, and lower the lever with minimal effort. The ergonomic plastic grip and lever action mechanism effectively mash or flatten the ingredients in one smooth motion.
Q: What are the main benefits of the Bhaji Press's lever mechanism and non-slip base?
A: The lever mechanism reduces manual effort, making mashing quick and comfortable, even for extended use. The non-slip base ensures the press remains stable on your work surface, providing safety and precision while in use.
Q: Where can the Bhaji Press be used effectively?
A: This press is designed for versatility, making it suitable for both home kitchens and commercial culinary environments. Its compact size and robust construction allow seamless integration into any cooking setup.
Q: What materials are used in the Bhaji Press, and are they safe for food preparation?
A: The press features a mirror-polished stainless steel body with food-grade BPA-free polypropylene components, ensuring safety, hygiene, and durability during food preparation.
Q: How should I clean and maintain the Bhaji Press?
A: Maintenance is simple: hand wash with mild soap or place it in a dishwasher. Its corrosion-resistant materials and straightforward design make cleaning easy and extend the life of the tool.
Q: Can the Bhaji Press handle hot foods and is it microwave safe?
A: Yes, the press is heat resistant up to 100C, allowing it to mash hot vegetables safely. However, it is not suitable for use in a microwave.