Cut N Wash Chopping Board

Price 60 INR/ Piece

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MOQ : 10 Pieces

Cut N Wash Chopping Board Specification

Usage & Applications
Kitchen, Vegetable and Fruit Cutting

Set Contains
1 Piece

Coating Type
Non-coated

Capacity
Approx. 1.5 Liters

Microwave Safe
No

Temperature Resistance
-20C to 80C

Lid Style
No Lid

Cleaning Method
Hand wash or Dishwasher

Handle Type
Ergonomic Side Handle

Dishawasher Safe
Yes

Surface Finish
Matte/Gloss Dual Finish

Storage
Stackable, Easy to Store

Heat Resistance
Up to 80C

Product Type
Cut N Wash Chopping Board

Material
Plastic

Plastic Type
Virgin Polypropylene (PP)

Size
34 cm x 22 cm x 4 cm

Color
White & Green

Weight
Approx. 500 grams

Thickness
4 cm

Function
Chopping and Washing

Cut N Wash Chopping Board Trade Information

Minimum Order Quantity
10 Pieces

Payment Terms
Cash in Advance (CID)

Main Domestic Market
All India

About Cut N Wash Chopping Board

Cut N Wash Chopping Board

Cut, chop and wash : The cutting board has a knife fixed to it for you to chop up vegetables and cut fruits with ease. The knife has an ergonomic holder for safety. The board also includes a strainer section to wash vegetables
our board quality is the best. They are thicker, larger, and contain deep grooves to catch juices so your counter top stays clean
Great for chopping vegetables and meets and serving cheese,FDA Approved Materials, Dishwasher Safe, FDA Approved Materials, BPA Free. Non-porous (unlike wood/Bamboo). Won't splinter, crack or peel. No oiling or maintenance necessary.
Board with long lasting nylon handle.. tempered magnetic stainless steel razor sharp two sided blades to chop vegetables and fruits

Integrated Water Drainage for Hassle-Free Prep

Enjoy stress-free chopping and rinsing with the Cut N Wash Chopping Board's water drainage slot, which channels excess liquid away from the cutting area. This thoughtful design keeps your kitchen surfaces clean and helps minimize mess, making it ideal for washing vegetables and fruits before cutting.

Waste Collection Compartment for Easy Cleanup

Separate waste directly on the board using the additional compartment designed for peelings and scraps. This facilitates tidy preparation and speeds up kitchen tasks, streamlining your workflow from chopping to disposal.

Safety and Hygiene at the Forefront

Built with FDA-approved, BPA-free virgin polypropylene, the board offers a textured, slip-free surface and anti-slip rubber padding for stability. Its odor and stain-resistant qualities, along with smooth rounded edges, prioritize user safety and ensure long-term cleanliness.

FAQ's of Cut N Wash Chopping Board:

Q: How does the integrated water drainage slot work on the chopping board?

A: The integrated water drainage slot channels excess liquid away from the cutting surface, preventing water accumulation. This feature keeps the board and your kitchen tidy when rinsing and preparing fruits or vegetables.

Q: What is the benefit of the additional waste collection compartment?

A: The additional compartment allows you to separate and collect food scraps directly while chopping. This reduces clutter and makes post-preparation waste disposal much more convenient and efficient.

Q: Can I use the Cut N Wash Chopping Board in the dishwasher for cleaning?

A: Yes, the chopping board is dishwasher safe. You can clean it using either a dishwasher or by hand washing, ensuring easy maintenance and proper hygiene after every use.

Q: Is the chopping board suitable for all types of kitchen tasks?

A: This board is ideal for chopping and washing vegetables and fruits thanks to its drainage slot and textured surface. However, it is not microwave safe or designed for heat resistance beyond 80C, so it is not suitable for cutting hot foods.

Q: What material is used for the Cut N Wash Chopping Board, and is it food-safe?

A: The board is made from virgin polypropylene, which is FDA-approved and BPA-free. The material is both recyclable and food grade, ensuring safe contact with all types of edible items.

Q: How should I store the Cut N Wash Chopping Board when not in use?

A: Its stackable design and ergonomic side handle make storage easy in any kitchen. Simply clean and dry the board, then stack or place it in a cabinet for convenient access.

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