Send Inquiry

Request To Call Back

FLOWER SHAPE CHOCOLATE MOULD

Name: FLOWER SHAPE CHOCOLATE MOULD
Brand: CHEAPERZONE ECOM LLP
Price: nan INR
Availability: InStock

Price nan INR/ Piece

Get a Price/Quote

MOQ : 10 Pieces

FLOWER SHAPE CHOCOLATE MOULD Specification

Capacity
12 Flower Cavities

Set Contains
1 chocolate mould tray

Lid Style
No lid

Handle Type
No handle

Cleaning Method
Wash with mild detergent, soft sponge

Storage
Stackable, easy to store

Heat Resistance
Yes

Temperature Resistance
-20°C to 120°C

Usage & Applications
Chocolate making, confectionery, bakery decoration

Surface Finish
Smooth glossy finish

Microwave Safe
No

Dishawasher Safe
Yes

Product Type
Chocolate Mould

Material
Plastic

Plastic Type
Polycarbonate

Size
Standard (Approx. 27x13.5 cm)

Color
Transparent

Weight
Approx. 120 grams

Thickness
Approx. 2-3 mm

Function
Shaping chocolate in flower forms

Shape
Flower

Odorless
Yes

Number of Cavities
12

Suitable for
Homemade chocolates, gifting, parties, celebrations

BPA Free
Yes

Non-stick
Yes

Food Grade
Yes

Reusable
Yes

FLOWER SHAPE CHOCOLATE MOULD Trade Information

Minimum Order Quantity
10 Pieces

Payment Terms
Cash in Advance (CID)

Main Domestic Market
All India

FLOWER SHAPE CHOCOLATE MOULD About

Material : Silicon

Made with Premium Quality Silicone.
Single Flower Shape Chocolate Mould.
De-molding is very easy & Never Breaks your Chocolates.
Impress Your Kids, Friends, Family Members By Making Quality Chocolates At your Home Life Long Durability, Easy Maintenance, Ideal For Excess Usage

Elegant Flower Designs for Homemade Chocolates

Elevate your chocolate-making with this mould's 12 stylish flower-shaped cavities. Each cavity allows you to craft detailed, decorative chocolates, perfect for parties, celebrations, or thoughtful gifts. The mould's smooth, glossy finish gives each chocolate a professional look, impressing guests and family alike.

Durable, Safe, and Easy to Use

Constructed from food grade, BPA-free polycarbonate, this mould is both reusable and odorless, ensuring chocolates remain pure in taste and appearance. Its non-stick surface makes demoulding effortless, while the robust plastic resists heat up to 120C and cold down to -20C, making it reliable for various confectionery needs.

Simple Cleaning and Storage

Designed for convenience, this flower chocolate mould can be safely cleaned in the dishwasher or with mild detergent and a soft sponge. Its stackable, compact shape ensures it's easy to store in any kitchen, making it an excellent choice for frequent use by both professional and home bakers.

FAQ's of FLOWER SHAPE CHOCOLATE MOULD:

Q: How do I use the Flower Shape Chocolate Mould for best results?

A: To use the mould, pour tempered melted chocolate into each of the 12 flower cavities, gently tap to remove air bubbles, and let it set in a cool place or refrigerator. Once solidified, flex the mould slightly to release the chocolates smoothly without breaking.

Q: What makes this chocolate mould safe for food preparation?

A: The mould is made from BPA-free, food grade polycarbonate plastic, ensuring it doesn't release harmful substances. It is also odorless and non-stick, so your chocolates are free from unwanted flavors or residues.

Q: When should I avoid using this mould?

A: Do not use the mould in a microwave, as it is not microwave safe. Also, avoid exposing it to temperatures above 120C or below -20C to maintain its shape and durability.

Q: Where can I store this mould after use?

A: Thanks to its stackable, slim design, store the mould in a dry kitchen cabinet or drawer. Ensure it is thoroughly cleaned and dried before storage to avoid any chocolate residue or moisture buildup.

Q: What is the best cleaning method for the mould?

A: The mould is dishwasher safe, but for longevity, it's recommended to wash it gently by hand with mild detergent and a soft sponge. Avoid abrasive scouring pads to preserve its glossy finish.

Q: Can this mould be used for other confectionery or bakery projects?

A: Yes, the flower cavities are ideal for shaping not just chocolate but also other confectionery treats like jelly and fondant, as well as for creating elegant decorations for cakes and desserts.

Q: What are the benefits of using a polycarbonate chocolate mould like this one?

A: Polycarbonate moulds offer superior durability, a smooth glossy finish for professional-looking chocolates, and ease of demoulding, making your chocolate-making process more efficient and enjoyable.

Tell us about your requirement