HEART SHAPE DESIGN CHOCOLATE MOLD

Price nan INR/ Piece

Get a Price/Quote

MOQ : 10 Pieces

HEART SHAPE DESIGN CHOCOLATE MOLD Specification

Dishawasher Safe
Yes

Coating Type
No coating

Lid Style
No lid

Microwave Safe
No

Temperature Resistance
-20C to 120C

Handle Type
Flat molded edge; no separate handle

Storage
Stackable, easy to store

Surface Finish
Glossy / Smooth

Usage & Applications
For making heart-shaped chocolates, candies, and confections

Cleaning Method
Hand wash or dishwasher safe

Heat Resistance
Up to 120C

Capacity
15 heart-shaped cavities

Set Contains
1 Heart Shape Chocolate Mold

Product Type
Chocolate Mold

Material
Plastic

Plastic Type
Polycarbonate

Size
Standard; approx. 27 cm x 13 cm x 2.5 cm

Color
Transparent

Weight
Approx. 120 g

Thickness
Approx. 1.5 mm

Function
Molding heart-shaped chocolates

HEART SHAPE DESIGN CHOCOLATE MOLD Trade Information

Minimum Order Quantity
10 Pieces

Payment Terms
Cash in Advance (CID)

Main Domestic Market
All India

About HEART SHAPE DESIGN CHOCOLATE MOLD

Discover the elite HEART SHAPE DESIGN CHOCOLATE MOLD-a hot-selling and formidable addition to your confectionery toolkit. Featuring 15 smooth, glossy, heart-shaped cavities, this reusable, BPA-free, and food-grade polycarbonate mold ensures incomparable results every time. The non-stick, odor-resistant, and stain-resistant surface guarantees spectacular chocolates with easy-release flexibility. Designed for both home enthusiasts and professional bakers, this elite mold is a must-have for homemade treats, exquisite gifting, and dazzling party favors. Experience unmatched durability and style as you find new ways to craft stunning confections that impress all.

Unparalleled Versatility & Competitive Edge

Used as the quintessential tool for crafting homemade chocolates, party favors, and bakery delights, the HEART SHAPE DESIGN CHOCOLATE MOLD sets itself apart with its incomparable reusability and non-stick technology. Its primary competitive advantages include a sturdy, BPA-free build, odor and stain resistance, and glossy smooth heart-shaped cavities. Easy to handle and dishwasher safe, this mold adapts seamlessly for both hobbyists and professionals, elevating every confectionery experience to an elite level of creativity and ease.

Premium Sample Policy & Secure Shipping

We offer a premium sample policy to let you experience the spectacular quality firsthand, with a reasonable rate for sample requests. Benefit from secure shipping when you order from our FOB port, ensuring your sample reaches you in pristine condition. Samples are readily available for testing and review, making the process smooth for retailers, wholesalers, or confectionery artisans eager to assess the formidable standards of our HEART SHAPE DESIGN CHOCOLATE MOLD.

FAQ's of HEART SHAPE DESIGN CHOCOLATE MOLD:

Q: How do I properly clean and maintain the Heart Shape Design Chocolate Mold?

A: You can hand wash the mold with mild soap and water or place it in the dishwasher. Avoid abrasive sponges or harsh scrubbing to maintain the smooth, glossy finish and preserve its non-stick properties.

Q: What materials is the mold made of, and is it safe for food contact?

A: The mold is crafted from premium polycarbonate plastic, which is BPA-free, food-grade, and odor-resistant, ensuring safely molded chocolates and candies suitable for all users.

Q: Where can I use this chocolate mold?

A: This mold is ideal for home kitchens, bakeries, confectionery setups, and for preparing party favors or gift chocolates, offering versatility for personal and professional use.

Q: What is the benefit of using this specific heart-shaped mold over others?

A: This elite mold stands out with its sturdy, reusable design, non-stick surface, easy-release flexibility, and smooth, rounded cavity edges, allowing for spectacular, professional-quality chocolates every time.

Q: Is the mold microwave safe or heat resistant?

A: While it's not microwave safe, the mold is heat resistant up to 120C and freezer safe down to -20C, making it suitable for most chocolate and candy-making processes.