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New Star Chocolate Mould
New Star Chocolate Mould
New Star Chocolate Mould
New Star Chocolate Mould
New Star Chocolate Mould
New Star Chocolate Mould
New Star Chocolate Mould
New Star Chocolate Mould

New Star Chocolate Mould

Price nan INR/ Piece

MOQ : 10 Pieces

New Star Chocolate Mould Specification

  • Cleaning Method
  • Wash with mild soap and soft sponge
  • Temperature Resistance
  • Resistant from -20C to 120C
  • Capacity
  • Varies as per cavity (usually 12-15 chocolate pieces per tray)
  • Set Contains
  • 1 Piece
  • Storage
  • Store in a cool, dry place
  • Lid Style
  • No lid
  • Dishawasher Safe
  • Yes
  • Usage & Applications
  • Used for making decorative and shaped chocolates
  • Heat Resistance
  • Up to 120C
  • Coating Type
  • Non-stick
  • Surface Finish
  • Glossy finish
  • Microwave Safe
  • No
  • Product Type
  • Chocolate Mould
  • Material
  • Plastic
  • Plastic Type
  • Polycarbonate
  • Size
  • Standard (Approx. 275 mm x 135 mm x 24 mm)
  • Color
  • Transparent
  • Weight
  • Approx. 190 grams
  • Thickness
  • Approx. 2.5 mm
  • Function
  • Moulding chocolate shapes
 

New Star Chocolate Mould Trade Information

  • Minimum Order Quantity
  • 10 Pieces
  • Payment Terms
  • Cash in Advance (CID)
  • Main Domestic Market
  • All India
 

About New Star Chocolate Mould

New Star Chocolate Mould
   
Made from 100-percent European-grade silicone which is durable to maintain its original shape and non-stick quality through more uses

   
Safe for use in freezer and oven,

   
Impress Your Kids, Friends, Family Members By Making Quality Chocolates At your Home

   
Easy to clean, dishwasher safe Material: Silicone

   
Multipurpose: Great for making chocolates, candies, gumdrop, gummy, miniature desserts, butters, ice cube, ice creams, frozen baby foods, fat-bombs, wax, candle and other healthy treats.



Premium Design for Professional Results

Crafted from high-quality, BPA-free polycarbonate, this chocolate mould offers a sturdy, glossy finish and precise star-shaped cavities. Its durable, rigid structure ensures long-lasting performance, making it a reliable tool for professional chocolatiers and home baking enthusiasts alike.


User-Friendly and Non-Stick Convenience

The mould's non-stick surface ensures easy chocolate release and minimizes cleaning time. Its dishwasher-safe, odorless design boosts hygiene and efficiency, while the rigid construction maintains consistent shape and detail in every batch of chocolates.


Versatile and Heat-Resistant Functionality

Perfect for decorative chocolate creations, this mould is freezer safe and provides reliable heat resistance up to 120C. Its generous standard size and ability to produce multiple pieces per tray make it suitable for a variety of crafting needs, from gifts to event catering.

FAQ's of New Star Chocolate Mould:


Q: How do I use the New Star Chocolate Mould to create star-shaped chocolates?

A: Simply pour melted chocolate into the clean, dry cavities of the mould, gently tap to remove air bubbles, and chill in the refrigerator or freezer until set. Once firm, the chocolates can be easily released thanks to the non-stick surface.

Q: What type of material is this mould made from, and is it safe for food use?

A: This mould is constructed from high-quality, BPA-free polycarbonate plastic. It is fully food-grade and odorless, ensuring that your chocolates are safe for consumption.

Q: Can the New Star Chocolate Mould be used in the dishwasher?

A: Yes, the mould is dishwasher safe. For best results and to extend the product's life, use mild soap and a soft sponge when washing, or place it on the top rack of your dishwasher.

Q: Is this chocolate mould suitable for both home and professional use?

A: Absolutely. Its durable design and glossy finish make it ideal for home bakers as well as professional chocolatiers who require precision and quality in their chocolate creations.

Q: What is the temperature range for using this mould safely?

A: The mould is resistant to temperatures from -20C to 120C. It is safe for freezer use but should not be used in the microwave.

Q: What are the benefits of having a rigid, non-stick chocolate mould?

A: A rigid, non-stick mould ensures chocolates maintain a detailed star shape and allows for effortless release without damaging the pieces. It also simplifies cleaning and reduces mess during production.

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