About WOODEN CUTTING BOARD ( 29 x 19 x 1.8 cms )

- CHEAPERZONE is a Trade Mark and other sellers using the name are doing it illegally and are liable to be prosecuted under section 135 of the Trade-Mark Act of Infringement.Order only from CHEAPERZONE Deals Store

- High quality cutting board made from 100% premium wood with no added dyes or stains which is toxin free and has natural anti-bacterial properties
- A handle makes this cutting board easy to carry and easy to hang on wall hooks
- This size gives more space for cutting and is perfect for fruits, vegetables, breads, cheese and more

- Material: Wooden
- Slicing Board
- Ideal for all kind of cutting, Anti Bacterial and Super awesome quality

Designed for Versatile UseThis cutting board meets the needs of modern kitchens, from home cooking to commercial catering. Its perfectly sized surface is ideal for preparing small to medium quantities of produce or meats. The integrated handle cut-out ensures easy handling and convenient storage, making it a smart addition to any kitchen setup.
Built to Last and Easy to MaintainMade from premium hardwood, this board is naturally antibacterial and features a high-moisture-resistance surface. Simple maintenance, like periodic oiling and hand washing with mild soap, will help extend its lifespan while retaining its elegant appearance and food safety properties.
Eco-Conscious & Safe ChoiceChoosing this cutting board supports a greener planet thanks to its biodegradable and renewable solid wood construction. The board's food-safe oil finish, non-slip surface, and rounded edges ensure both safety and environmental responsibility with every use.
FAQ's of WOODEN CUTTING BOARD ( 29 x 19 x 1.8 cms ):
Q: How should I clean and maintain the wooden cutting board?
A: Hand wash the cutting board with mild soap and water, avoiding prolonged soaking. To keep the wood in optimal condition, oil it with food-safe oil periodically, which helps preserve its moisture resistance and natural antibacterial properties.
Q: What makes this cutting board suitable for both home and professional use?
A: Its premium durable hardwood construction, high moisture resistance, and non-slip surface make it robust for everyday use in homes, restaurants, and catering environments. The board's size and integrated handle offer both practicality and easy storage.
Q: When is it recommended to re-oil or service the board?
A: Re-oil your cutting board whenever it appears dry, typically every few weeks with regular use. Frequent oiling keeps the surface smooth, prevents cracking, and maintains its protective antibacterial qualities.
Q: Where should I store the cutting board for best results?
A: Store the board in a dry, well-ventilated area. It features an integrated cut-out handle for hanging on kitchen racks, ensuring it dries thoroughly and stays hygienic between uses.
Q: What foods can I cut or prepare using this board?
A: This cutting board is ideal for chopping or slicing vegetables, fruits, bread, meat, and other kitchen staples. Its smooth, sanded surface and moderate heat resistance make it versatile for most food preparation tasks.
Q: How does the board benefit the environment compared to plastic alternatives?
A: Crafted from biodegradable and renewable hardwood, this board is eco-friendly and leaves a lower environmental footprint than plastic cutting boards, making it a sustainable choice for conscientious consumers.